Seafood News is an independent monthly publication dedicated to serving the commercial seafood industry. It has been published since 2003 and is the only one of its kind in the continent.

It is distributed throughout Australia and reaches all sectors of the industry. It is read from the wild catch sector through to the wholesale, retail, value added, restaurants to your humble neighborhood fish and chip outlet.

Its extensive contacts and inroads in the seafood industry make it the ideal vehicle to span Australia’s vastness and reach even the remotest fishing village.